Comparison with All American canner… There isn’t much I can say besides that it does just what you expect it to do. It works, it seals fine, it keeps pressure fine. It works as a water bath canner just fine. Really, it does what it needs to do. I’ve put up about 300 cans so far and it’s doing just fine. (from applesauce to grape juice to green beans to venison)My sister got the All American Canner and we canned side by side a lot so we could compare the two. Here’s what we noticed the difference are:All…
Love my canner, but… Updated Does a wonderful job. It’s larger than I had expected. I read that the smaller one was not suitable for hot water bathing. That is true for quarts, but not for pints. I think, for the space savings in my cupboard, I would prefer the smaller one. Also, I feel the smaller one might reach pressure faster, saving a little bit of time. I don’t generally do large batches. I have canned fruit, pie filling, broth, chicken, soups, stews, hamburger, stew meat, and veggies.We currently live at…
Don’t be afraid, the pressure canner is your friend! I bought this YEARS ago and was afraid to use it.There is all this hype and fear-mongering about pressure canners, but if you follow the directions and don’t try and open it when it is still under pressure, and maintain it well, a pressure canner is no more dangerous than any other tool in your kitchen.A week ago, I swallowed my fear and canned enchilada sauce and chicken stock in it for the first time ever.And then I bought several ebooks from a canning…
Ironing Press for Dry or Steam Pressing, 1800 Watts! 38 Powerful Jets of Steam, 100lbs of Pressure, Includes Extra Cover+Foam ($35 Value)! (Extra Large)
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Thor Kitchen 48″ Stainless Steel Gas Rangetop Cover Gas Stove Top Cooker Cooktops with with 6 Sealed Burners and Griddle- 2-years-warranty – with LP Conversion Kit
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Rice Cooker 10 Cup (Cooked) – 5 Cup Mini Rice Maker, Small Rice Steamer Removable Nonstick Pot with One Touch Control and Keep Warm Function, 2.0 L/ 70 oz
Mealthy CrispLid for Pressure Cooker – Turns your Pressure Cooker into an Air Fryer – Air fry, Crisp or Broil fits 6 & 8 Quart. Comes with Basket, Trivet, Silicone Mat, and Tongs plus Free Recipe App
Kasydoff Portable Clothes Dryer Personal Electric Laundry Drying Rack 33 LB Capacity Folding Clothes Dryers for Apartment Energy Saving Clothing Dryers Digital Automatic Timer for Travel
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Ironing Press With Integrated Sleeveboard INCLUDES STAND! For Dry or Steam Pressing, 1400 Watts! 38 Powerful Jets of Steam, 100lbs of Pressure, Includes Extra Cover+Foam ($35 Value)! (Medium With Stand)
Are use this once a month for my Christian feeding the homeless. I cooked pulled pork, and ...
1.2L Mini Rice Cooker, Electric Travel Rice Cooker Small, Electric Lunch Box – Keep Warm Function- Suitable For 1-2 People – For Cooking Soup, Rice, Stews, Grains & Oatmeal
Klarstein BellaVita Coffee Machine • 3-in-1 Function for Espresso, Cappuccino and Latte Macchiato • 0.4 L Milk Frother • 1450 Watts • 20 Bar Pressure • 1.4L Water Tank • Self-Cleaning System • Grey
Comparison with All American canner… There isn’t much I can say besides that it does just what you expect it to do. It works, it seals fine, it keeps pressure fine. It works as a water bath canner just fine. Really, it does what it needs to do. I’ve put up about 300 cans so far and it’s doing just fine. (from applesauce to grape juice to green beans to venison)My sister got the All American Canner and we canned side by side a lot so we could compare the two. Here’s what we noticed the difference are:All…
Love my canner, but… Updated Does a wonderful job. It’s larger than I had expected. I read that the smaller one was not suitable for hot water bathing. That is true for quarts, but not for pints. I think, for the space savings in my cupboard, I would prefer the smaller one. Also, I feel the smaller one might reach pressure faster, saving a little bit of time. I don’t generally do large batches. I have canned fruit, pie filling, broth, chicken, soups, stews, hamburger, stew meat, and veggies.We currently live at…
Don’t be afraid, the pressure canner is your friend! I bought this YEARS ago and was afraid to use it.There is all this hype and fear-mongering about pressure canners, but if you follow the directions and don’t try and open it when it is still under pressure, and maintain it well, a pressure canner is no more dangerous than any other tool in your kitchen.A week ago, I swallowed my fear and canned enchilada sauce and chicken stock in it for the first time ever.And then I bought several ebooks from a canning…